NFH ASCORBATES SAP 180 VEGICAPS

DESCRIPTION

Buffered Vitamin C and Citrus Bioflavanoids. Antioxidants protect the body against free-radical damage. Free radicals are molecules which are produced through the breakdown of food during digestion, or by environmental exposures such as smoke, pollution, and radiation.

INGREDIENTS

Each non-GMO vegetable capsule contains:

Vitamin C ........................................................................................387.5 mg
(from vitamin C and ascorbyl palmitate, calcium ascorbate, magnesium ascorbate, zinc ascorbate, manganese ascorbate, potassium ascorbate, and sodium ascorbate)

Calcium (from calcium ascorbate) .........................................................21.5 mg

Magnesium (from magnesium ascorbate) ...............................................10.5 mg

Zinc (from zinc ascorbate)......................................................................4.5 mg

Selenium (from selenomethionine)..........................................................25 mcg

Manganese (from manganese ascorbate)................................................650 mcg

Potassium (from potassium ascorbate)....................................................3.75 mg

Citrus bioflavonoids (Citrus aurantium) whole fruit, 50% hesperidin.............300 mg

DIRECTIONS FOR USE

Adults: Take 1 capsule twice daily with meals or as directed by your health-care practitioner. Take a few hours before or after taking other medications.

CONTAINS NO

Gluten, soy, wheat, dairy, yeast, eggs, sugar, starch, preservatives, artificial flavour or colour.