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Genmai Cha Tea (Tin-Japan) 115g
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Green tea - Genmaïcha, organic
Identification |
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French name: Thé vert - Genmaïcha biologique |
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English name: Green tea - Genmaïcha, organic |
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Latin name: Camellia sinensis |
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Plant part: leave |
Usage: This distinctive Japanese tea is often appreciated by those who are trying green tea for the first time, who might be otherwise put off by its particular taste. It is prepared using organic Sencha tea and roasted grains of rice, giving it a very pleasant nutty flavor.
Tea: Preparation: Put 2 to 3 teaspoons of tea in your teapot. Pour in 1 liter of water heated to about 70°C. Cover and allow it to infuse for 3 to 5 minutes depending on taste. Strain or remove the tea. It is better to use spring water rather than tap water.
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